Santa Fe Stuffed Peppers November 18, 2013liketheteaEATS Leave a comment 3/4 lb ground turkey breast 1 1/2 Tbsp cumin 1 tsp kosher salt 1 can (15.25oz) sweet corn, drained 3 cup Rice (cooked) 8 fresh Sweet Red peppers 1 cup reduced fat Colby Jack cheese 2 green onions, sliced Hot Sauce Continue reading → Share this:TweetLike Loading...